Has Panera Gone Too Far?
These recent moves just come off as… desperate?
Food Talk, but on the Internet
There’s yet another weirdly-themed ghost kitchen/delivery service hitting the market. That’s right- another one.
Think: a thick, soft, chewy bread wrapped around a slab of meat? Where have we seen that before?
Do I think the Auntie Anne’s drive-thru is the way to go? Despite the fact that you could, theoretically, thread your wrist through the hole of a pretzel and wear it like a bracelet and nibble it while you drive, probably not.
These companies don’t do things like this for no reason.
I believe that the current conditions of the restaurant industry have created a perfect storm for the automat to truly see a comeback.
Why stop with ketchup, when there’s a whole fridge shelf full of different discarded sauce packets to choose from?