Intial D Made Me Change My Opinion About Theme Restaurants
It’s just some guy sharing his love of an anime, tofu products, and his old Toyota with people who feel the same way.
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Bring Back the Automat, You Cowards
I believe that the current conditions of the restaurant industry have created a perfect storm for the automat to truly see a comeback.
Is The Restaurant Industry Starting To Bounce Back?
(Spoiler alert: No, not really.)
How To (And How Not To) Support BLM Through Food
With many non-black-owned businesses also voicing support, there is a right and wrong way to go about doing so.
Shame on You, Myrtle Beach Seafood Buffet Goers
Many restaurants and bars forwent their orders from state and local governments to stay at half-capacity to cram in as many customers as possible to make up the revenue they’ve lost out on over the past few months.
What Will the Restaurant Industry Look Like Post-COVID?
We are well beyond the point of no return for any sense of “normalcy” in the restaurant industry.
Trump’s Bailouts Won’t Help Foodservice Workers
Without a rent freeze, a one-time payment of $1,200 is like taking a painkiller for a broken leg.
Will Delivery Cocktails Save the Bar Industry From Coronavirus?
This move seems like a no-brainer for making sure restaurants can stay in business. After all, alcohol sales can make up up to 30% of a restaurant’s revenue.
The Secret Behind Cauliflower’s Newfound Popularity
I’ve connected the two dots. I’ve connected them.